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Dimity Jones

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Crushed Raspberry Cocktail

Love this promo card from photographer Iain Bagwell and his prop stylist friend, Rachel Jukes.

Rachel and Iain worked together for over 12 years in London, on such clients as Sainsbury's magazine, Weightwatchers, and Safeway. One of their most memorable shoots was for BHP, an Australian Mining company who's headquarters were located near Victoria Rail Station. They were shooting food on a custom-made boomerang-shaped BBQ, which had been hollowed out and filled with gas. Mid-shoot, the BBQ blew up, spewing food, drinks, glasses in a 50 feet radius that even hit Victoria station. Miraculously no one was hurt. (Except the BBQ itself.) Iain remembers lamb shanks smeared over the window panes of nearby office buildings. Someone alerted the Police special branch who arrived straight after the blast as people obviously assumed it was a terrorist attack. (Nope. Just a bunch of Aussies with their boomerang-shaped BBQ!)

Rachel now styles for Jamie Oliver magazine, Olive, Delicious as well as many TV commercials. Iain and I worked together several times, including 2 shoots for Martha Stewart Living.

Check out their work below.

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PHOTOGRAPHER IAIN BAGWELL: http://iainbagwell.com/ PROP STYLIST RACHEL JUKES: rachjukes@aol.com

tags: London prop stylist, Photographer Iain Bagwell, Promo card, Stylist Rachel Jukes
categories: Uncategorized
Saturday 03.10.12
Posted by threetoone
 

Cool, Chocolate Chip Cookie Icebox cake

Firstly, I want to wish everyone an amazing July 4th weekend! Where ever you are... whoever you are with. I hope you are eating, drinking, incredible things, with people you love—family and friends.

We shot this story, over 2 months ago. Elizabeth Colling concepted 4 recipes from one cookie dough base, and they were all great. But the one we loved the best was the baked cookies layered up into a cake with lots of mascarpone in between. You can pick up the whole story in the current July Issue of Martha Stewart Living, which is on newsstands right now. It also includes a recipe for a gorgeous tart that uses cookies crushed into a crust (instead of the usual Graham crackers, so smart!) and then a rich chocolate ganache is poured over the top. Delicious!

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THE COOKIE DOUGH STORY: Was shot by Iain Bagwell. Concept and styling by Elizabeth Colling. Props: Tanya Graff. (Art Direction: Dimity Jones)

HAPPY 4TH!

tags: martha stewart icebox cake, Photographer Iain Bagwell
categories: Uncategorized
Saturday 07.02.11
Posted by threetoone